Yummy Brussels Sprouts

The secret to yummy Brussels sprouts like most things is bacon and onion. This is what you will need.

Four to five slices of chopped bacon(I use kitchen scissors and snip the sliced bacon over the pan)
One small onion diced
One bag of frozen Brussels sprouts
One lemon

Over med heat cook bacon and onion together until the onion is translucent(clear). Then add your frozen Brussels sprouts and cover. Remember to shake the pan every few minutes to turn the Brussels sprouts. Your Brussels sprouts should be done in about fifteen minutes. You will know they are done when they are fork tender and look caramelized.

If you are using fresh Brussels sprouts you might want to steam them first for about ten minutes then repeat the steps above.

Serve with fresh squeezed lemon and salt and pepper.

We recommend listening to the Party Cats Move it, Move it. (It reminds me to shake the pan to turn the Brussels sprouts).